As soon as the cream is in its dish, double-check to see if the oven has completed preheating. If it has, pop the cream-filled dish into the oven and set your timer for 12 hours. It might appear to be a very long time to cook dinner one thing, however there’s a cause for it. “The lengthy heating within the oven at a low temperature permits among the liquid to evaporate and the thick fatty a part of the cream to rise to the highest,” Brookes explains. As she talked about earlier than, one of many nice components about this recipe is that
the oven actually does the be just right for you.
As soon as your timer goes off, fastidiously take away the cream from the oven utilizing oven mitts. In case you began within the morning, it is in all probability night by now, and it is loopy to assume that cream spent all day baking in an oven! Whereas the cream was baking, it ought to have shaped a thick pores and skin excessive. This can be a good indicator that it’s adequately cooked and the dish might be a hit. “The thick layer means its performed/is the half you wish to maintain,” Brookes says.